The chutney that travelled the world
Mango chutney left India on trade ships centuries ago and never came back — it became a fixture of British and international tables. Ripe mango simmered with sugar and warm spice, glossy and sweet with gentle heat, it pairs with everything from papadums and cheese boards to roasts and sandwiches.
How to use
Spoon straight from the jar — no preparation needed.
Classic with papadums, samosas and cheese boards.
Glaze roast chicken, grills or paneer with a thin layer in the final minutes.
Stir a spoonful into curries or sandwiches for instant sweet-spice depth.
3 products in this range
Pack sizes shown are the formats currently produced. Labelling, language and carton configuration can be adapted for your market.
Packing formats for Mango Chutney
Custom configurations, case counts and private-label packing are available on enquiry.
Formats shown are production capability per category; custom formats, sizes and private-label packing are available on enquiry.
Mango Chutney — carton configurations
- 350g x 6 Btls x 4 Boxes
Carton configurations are indicative and may vary by destination market and labelling requirements.