Rice & Poha
Long-grain basmati with the aroma and elongation that biryani and pulao demand, alongside poha — the flattened rice behind India’s quickest breakfast. Cleaned, graded and packed at export standard, from 500g retail pouches to 5kg packs.
The fragrance of the foothills
True basmati grows in the Himalayan foothills and announces itself before the lid comes off — nutty, floral, unmistakable. Long grains that cook up separate and fluffy make it the only rice a biryani or pulao deserves.
How to use
Rinse the rice 2–3 times until the water runs clear, then soak for 20–30 minutes.
Cook with 1.5 parts water to 1 part rice — simmer covered until the water is absorbed.
Rest 5 minutes off the heat, then fluff gently with a fork to separate the grains.
Pairs perfectly with SWAD ready-to-cook sauces, dal and biryani recipes.
2 products in this range
Pack sizes shown are the formats currently produced. Labelling, language and carton configuration can be adapted for your market.
Packing formats for Rice & Poha
Custom configurations, case counts and private-label packing are available on enquiry.
Formats shown are production capability per category; custom formats, sizes and private-label packing are available on enquiry.
Basmati Rice — carton configurations
- 500g x 8 Packets
- 1kg x 10 Packets
- 5kg x 4 Packets
Carton configurations are indicative and may vary by destination market and labelling requirements.