SWAD Methia Mango Pickle
Raw mango cured with split fenugreek (methi) and mustard in the classic Gujarati methia style. Pungent, earthy and deeply savoury — the pickle that defines a Gujarati thali. Heritage recipe, export-grade production.
Standard retail packs
Select a size to see that pack.
Highlighted sizes are institutional / foodservice packs. See the full format range below.
Packed in 5 formats for every buyer
From single-serve retail through to industrial bulk — the Pickles line is produced across the formats below.
Formats shown are production capability per category; custom formats, sizes and private-label packing are available on enquiry.
Product details
| Food Type | Vegetarian |
|---|---|
| Taste Profile | Tangy, Spicy & Slightly Bitter |
| Ingredients | Raw Mango (Keri), Fenugreek Seeds, Edible Oil, Salt, Spices & Condiments |
| Usage | Ideal with Thepla, Bajra Rotla, Roti & Traditional Meals |
| Shelf Life | 12 Months |
| Storage | Store in a Cool & Dry Place. Refrigerate After Opening |
| Packaging | Glass Jar / Pouch |
|---|---|
| Standard retail packs | 400g, 450g, 1kg |
| Brand | SWAD |
| Country of Origin | India |
| Manufacturer | Vimal Agro Products Pvt. Ltd. |
Carton configurations — Pickles
- 300g x 6 x 4 Trays Carton
- 400g x 12 MS Carton
- 1kg x 12 Jars Carton
- 2.2kg x 2 x 3 Trays Carton
- 4.4kg x 4 Jars Carton
Custom carton configurations and private-label packing are available on enquiry.
More from Pickles
SWAD Mango Pickle
Traditional raw-mango achar in a bold, tangy-spicy masala.
SWAD Mixed Pickle
Classic mixed-vegetable achar — mango, lime, chilli and more in one jar.
SWAD Lime Pickle
Sun-matured lime achar with a sharp, tangy kick.
SWAD Garlic Pickle
Whole garlic cloves in a fiery, aromatic pickle masala.